HAMBURGER BREAD
INGREDIENTS
β’ 2 cups flour
β’ 1 teaspoon salt
β’ 1 Tbsp spoon of sugar
β’ 2 tablespoons yeast
β’ 1/2 cup of lukewarm water
β’ 4 tablespoons of olive oil
β’ 2 tbsp of butter
INSTRUCTIONS
1. In a bowl, mix the flour, salt, sugar and yeast.
2. Add the lukewarm water, olive oil and butter.
3. Mix all the ingredients until obtaining a homogeneous mass.
4. Let the dough rest for 20 minutes.
5. On a floured surface, roll out the dough to form the loaves.
6. Place the loaves on a baking tray lined with baking paper.
7. Bake in a preheated oven at 180ΒΊC for 15 minutes.
8. Remove from oven and allow to cool before serving.
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