If you’re looking for a delicious and healthy snack or side dish, Crispy Parmesan Zucchini Potato Muffins are the ultimate choice! Packed with flavor and nutrients, these muffins make a fantastic addition to any meal or can be enjoyed on their own. Let’s dive into this delightful recipe!

Ingredients

Key Ingredients

• 2 medium zucchinis, grated
• 2 large potatoes, peeled and grated
• 1/2 cup grated Parmesan cheese
• 1/4 cup breadcrumbs
• 1/4 cup all-purpose flour
• 2 eggs, beaten
• 2 cloves garlic, minced
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• Olive oil spray (for greasing the muffin tin)

Health Benefits

Both zucchini and potatoes are nutritious vegetables. Zucchini is low in calories and high in vitamins A and C, while potatoes provide essential potassium and fiber. Combining these ingredients results in a muffin that not only tastes great but also nourishes your body!