South African Spiced Mini Meat Pies

 

Ingredients:

  • For the Filling:
    • 1 lb ground beef or lamb
    • 1 onion, finely chopped
    • 2 cloves garlic, minced
    • 1 tbsp curry powder
    • 1 tsp ground cumin
    • 1/2 tsp ground coriander
    • 1/2 tsp ground turmeric
    • 1/4 tsp ground cinnamon
    • 1/4 cup raisins or sultanas
    • 1/4 cup chopped dried apricots
    • 2 tbsp tomato paste
    • 1/4 cup beef or chicken broth
    • 1/4 cup chopped fresh cilantro (optional)
    • Salt and pepper, to taste
  • For the Pastry:
    • 1 package (14 oz) refrigerated pie crusts or puff pastry sheets
    • 1 egg, beaten (for egg wash)

 

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