Ingredients:
- For the Filling:
- 1 lb ground beef or lamb
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tbsp curry powder
- 1 tsp ground cumin
- 1/2 tsp ground coriander
- 1/2 tsp ground turmeric
- 1/4 tsp ground cinnamon
- 1/4 cup raisins or sultanas
- 1/4 cup chopped dried apricots
- 2 tbsp tomato paste
- 1/4 cup beef or chicken broth
- 1/4 cup chopped fresh cilantro (optional)
- Salt and pepper, to taste
- For the Pastry:
- 1 package (14 oz) refrigerated pie crusts or puff pastry sheets
- 1 egg, beaten (for egg wash)
