Traditional South African Bobotie with a Flavorful Topping

Ingredients:

1 lb (450g) ground beef

1 onion, chopped

2 cloves garlic, minced

2 tablespoons vegetable oil

1 slice of white bread, soaked in 1/2 cup milk

1/4 cup raisins

1/4 cup almonds, chopped

2 tablespoons curry powder

1 teaspoon ground turmeric

1/2 teaspoon ground cinnamon

1/2 teaspoon ground cumin

2 tablespoons brown sugar

2 tablespoons white wine vinegar

1 tablespoon soy sauce

2 large eggs

1 cup milk (for topping)

1 bay leaf

Salt and pepper to taste